HomeRecipesSimple Lasagna – Only 6 Ingredients

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Simple Lasagna – Only 6 Ingredients — 6 Comments

    • Use the cheese you love! It’s not going to change the baking time, (great question), but you will want to let the lasagna rest just a bit longer after baking and prior to serving. Ricotta has a higher moisture content than mozzarella, so you’ll want to give the dish time to absorb that moisture.

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